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Prospec/LACTB E.coli/Beta Lactamase E.coli Recombinant/10mg/ENZ-351-10mg-10mg
Catalogue number
ENZ-351
Synonyms
b-Lactamase, EC 3.5.2.6, TEM-1.
Introduction
Beta-lactamase is a type of enzyme (EC 3.5.2.6) produced by some bacteria that is responsible for their resistance to beta-lactam antibiotics like penicillins, cephalosporins, cephamycins and carbapenems. These antibiotics have a common element in their molecular structure: a four-atom ring known as a beta-lactam. The lactamase enzyme breaks that ring open, deactivating the molecule"s antibacterial properties.
Description
Source
Physical Appearance
Formulation
Solubility
It is recommended to reconstitute the lyophilized Beta Lactamase in sterile 18MΩ-cm H2O at a concentration of 100 µg/ml, which can then be further diluted to other aqueous solutions. The Beta Lactamase should be used in pH 7.0- 8.0 and in temperature not higher then 45°c.
Stability
Purity
Amino acid sequence
Specific Activity
Unit Definition
Safety Data Sheet
SDS
Usage
ProSpec"s products are furnished forLABORATORY RESEARCHUSEONLY. They may not be used as drugs,agricultural or pesticidal products, food additives or household chemicals.